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  1. Nazanin Abbaspour, Richard Hurrell, Roya Kelishadi: Review on iron and its importance for human health; J Res Med Sci. 2014 Feb; 19(2): 164–174.; PMCID: PMC3999603
  2. Rosalind S Gibson, Anne-Louise M Heath, Ewa A Szymlek-Gay: Is iron and zinc nutrition a concern for vegetarian infants and young children in industrialized countries?; Am J Clin Nutr July 2014 vol. 100 no. Supplement 1 459S-468S; First published May 28, 2014, doi: 10.3945/ajcn.113.071241
  3. U.S. Department of Health & Human Services, National Institutes of Health: Dietary Supplement Fact Sheet Iron; abgerufen am 31.12.2015
  4. Angela V Saunders, Winston J Craig, Surinder K Baines, Jennifer S Posen: Iron and vegetarian diets; Med J Aust 2013; 199 (4 Suppl): S11-S16. doi: 10.5694/mja11.11494
  5. Collings R, Harvey LJ, Hooper L, Hurst R, Brown TJ, Ansett J, King M, Fairweather-Tait SJ.: The absorption of iron from whole diets: a systematic review.; Am J Clin Nutr. 2013 Jul;98(1):65-81. doi: 10.3945/ajcn.112.050609. Epub 2013 May 29.; PMID: 23719560
  6. Angela V Saunders, Winston J Craig, Surinder K Baines, Jennifer S Posen: Iron and vegetarian diets; Med J Aust 2013; 199 (4 Suppl): S11-S16. doi: 10.5694/mja11.11494
  7. Department of Health & Human Services, State Government of Victoria, Australia: Iron; abgerufen am 31.12.2015
  8. Davey GK, Spencer EA, Appleby PN, Allen NE, Knox KH, Key TJ.: EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK.; Public Health Nutr. 2003 May;6(3):259-69.; PMID: 12740075
  9. Nadja B. Kristensen, Mia L. Madsen, Tue H. Hansen, Kristine H. Allin, Camilla Hoppe, Sisse Fagt, Mia S. Lausten, Rikke J. Gøbel, Henrik Vestergaard, Torben Hansen, Oluf Pedersen: Intake of macro- and micronutrients in Danish vegans; Nutr J. 2015; 14: 115.; Published online 2015 Oct 30.; doi: 10.1186/s12937-015-0103-3; PMCID: PMC4628270
  10. Schweizerische Gesellschaft für Ernährung SGE: DACH-Referenzwerte; abgerufen am 30.12.2015
  11. Whiting SJ, Barabash WA.: Dietary Reference Intakes for the micronutrients: considerations for physical activity.; Appl Physiol Nutr Metab. 2006 Feb;31(1):80-5.; PMID: 16604147
  12. Reinke S, Taylor WR, Duda GN, von Haehling S, Reinke P, Volk HD, Anker SD, Doehner W.: Absolute and functional iron deficiency in professional athletes during training and recovery.; Int J Cardiol. 2012 Apr 19;156(2):186-91. doi: 10.1016/j.ijcard.2010.10.139. Epub 2010 Dec 9.; PMID: 21145121
  13. Whiting SJ, Barabash WA.: Dietary Reference Intakes for the micronutrients: considerations for physical activity.; Appl Physiol Nutr Metab. 2006 Feb;31(1):80-5.; PMID: 16604147
  14. Ieva Alaunyte, Valentina Stojceska, Andrew Plunkett: Iron and the female athlete: a review of dietary treatment methods for improving iron status and exercise performance; Journal of the International Society of Sports Nutrition 2015, 12:38; Published: 6 October 2015; doi:10.1186/s12970-015-0099-2
  15. Venderley AM, Campbell WW.: Vegetarian diets : nutritional considerations for athletes.; Sports Med. 2006;36(4):293-305.; PMID: 16573356
  16. Barr SI, Rideout CA.: Nutritional considerations for vegetarian athletes.; Nutrition. 2004 Jul-Aug;20(7-8):696-703.; PMID: 15212753