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Mikronährstoffe - Nährstoffe mit elementarer Bedeutung

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  5. Nancy R. Rodriguez, PhD, RD, CSSD, FACSM; Nancy M. DiMarco, PhD, RD, CSSD, FACSM; Susie Langley, MS, RD, CSSD: Nutrition and Athletic Performance; Medscape. Mar 01, 2009.; abgerufen am 06.10.2015
  6. Ibrahim SS, Habiba RA, Shatta AA, Embaby HE.: Effect of soaking, germination, cooking and fermentation on antinutritional factors in cowpeas.; Nahrung. 2002 Apr;46(2):92-5.; PMID: 12017999
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